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ichthyosarcotoxic fishes
(english) Those fishes that contain a poison in the flesh (including musculature, viscera, skin, or slime) which when ingested by humans will produce a biotoxication. The toxins are oral poisons believed to be small molecular structures and are generally not destroyed by heat or gastric juices. (See also: ichthyosarcotoxin, ichthyosarcotoxism, fish poisoning)

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