FishBase References for Andersen, N.G. and J. Riis-Vestergaard,
2003

Ref. No.	Title
49497	The effects of food consumption rate, body size and temperature on net food conversion effeciency in saithe and whiting.

cfm script by eagbayani, 17.01.06 , php script by cmilitante, 29/03/11 , last modified by cmilitante, 29/03/11

FishBase References for Andersen, N.G. and J. Riis-Vestergaard,2003