Actinopterygii (Straalvinnigen) >
Salmoniformes (Salmons) >
Salmonidae (Salmonids) > Salmoninae
Etymology: Salmo: Latin, salmo, Plinius = salmon (Ref. 45335).
Omgeving / Klimaat / Range
Ecologie
; zoetwater benthopelagisch. Temperate, preferred ?; 42°N - 40°N, 20°E - 21°E
Europe: Eastern shore of Lake Ohrid, Macedonia.
Length at first maturity / Size / Gewicht / Leeftijd
Maturity: Lm ?, range 36 - 39.7 cm
Max length : 76.0 cm TL mannelijk/geslacht niet bekend; (Ref. 6323); Maximaal gepubliceerd gewicht: 6.5 kg (Ref. 4699)
Korte beschrijving
Morfologie | Morfometrie
Distinguished from all its congeners in Balkan Peninsula by the combination of the following characters: lacustrine; size reaches up to at least 60 cm SL; in large adults, head and body silvery, with black spots, especially in upper part, red spots (when present) mainly along lateral line; flesh pinkish. Can be diagnosed from at least Salmo balcanicus and Salmo aphelios by its osteological characters (Ref. 59043). (Ref. 59043).
Inhabits lakes. Juveniles feed on zooplankton. Adults prey on zooplankton and fish, mainly Alburnus scoranza. Attains first sexual maturity at 5-6 years. Spawns in January-February in littoral and sublittoral areas (Ref. 59043). Threatened by habitat destruction, overfishing and introduction of new species (Ref. 26100).
A single spawner (Ref. 58388).
Kottelat, M. and J. Freyhof, 2007. Handbook of European freshwater fishes. Publications Kottelat, Cornol and Freyhof, Berlin. 646 pp. (Ref. 59043)
Status op de Rode Lijst van het IUCN (Ref. 115185)
CITES (Ref. 94142)
Not Evaluated
Gevaarlijk voor mensen
Harmless
Gebruik door de mens
Visserij: commercieel; Aquacultuur: commercieel; vis voor de hengelsport: ja
Meer informatie
ReferentiesAquacultuurAquacultuurprofielKweeklijnenGeneticaAlleelfrequentiesErfelijkheidZiektenVerwerkingMass conversion
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Estimates of some properties based on models
Phylogenetic diversity index (Ref.
82805): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic Level (Ref.
69278): 4.0 ±0.64 se; Based on food items.
Weerstandsvermogen (Ref.
69278): laag, minimale populatieverdubbelingstijd 4,5-14 jaar (Preliminary K or Fecundity.).
Kwetsbaarheid (Ref.
59153): High vulnerability (64 of 100) .
