Kim, J.-H., S.-M. Lee, J.-M. Baek, J.-K. Cho and D.S. Kim, 2003
 
Citation Kim, J.-H., S.-M. Lee, J.-M. Baek, J.-K. Cho and D.S. Kim, 2003. Effect of dietary lipid level and herb mixture on growth of parrot fish, Oplegnathus fasciatus. J. Korean Fish. Soc. 26(2):113-119.
DOI http://dx.doi.org/
Paper URL
E-mail johnkim@nfrdi.re.kr
Address South Sea Fisheries Research Institute, National Fisheries Research and Development Institute, Yosu 556-823, Korea
Ref. No. 50399
Language Chinese
Usage not used yet
Comments
Remarks
Find this reference in Google Scholar | Scirus | Species used from this reference
Update
( e.g. cephalopods )
Comments & Corrections
Sign our Guest Book
Back to Search
cfm script by eagbayani, 12.10.04 ,  php script by rolavides, 09.05.08 ,  last modified by ,mortiz 1:31 PM 22.06.10